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Regional dishes

PARZYBRODA
regional dishes, winner first places competition "Dziedzictwo  Regionalne Lubelszczyzny" on touristic trades LUBTOUR 2008. Soup from vegetables, herbs from home garden main components it beet, coole...




GOLASY SUSIECKIE
regional dishes with stuffing meal or sauerkraut witjh mushrooms...






JAGODZIANKI
seasonal dessert; we prepared leavened paste, we stuff beeries, with bit of sugar...

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